Concepts of Agriculture and Environmental Science Technology

The concepts of AEST curriculum provides an in-depth, technology based approach to studying agriculture and the environment.

Units:

1. Introduction to Concepts of Agriscience Technology
2. Leadership and Human Relations
3. Supervised Agriculture Experience
4. Principles of Animal Science
5. Principles of Soil Science
6. Principles of Plant Science
7. Principles of Crop Production
8. Principles of Horticulture
9. Principles of Forestry
10. Principles of Natural Resources
11. Principles of Aquaculture
12. Principles of Physical and Mechanical Technology
13. Principles of Agriculture Marketing

Plant Science

The Plant Science curriculum provides an in-depth, hands-on approach to issues associated with plant growth and production.

Units:

1. Introduction to Plant Science
2. Supervised Experience in Plant Agriculture
3. Plant Enterprises and Systems
4. Plant growing Structures
5. Plant Classsification and Physiology
6. Plant Growth
7. Reproduction and Propagation
8. Cultural Practices
9. Pest Management
10. Management and Marketing in Plant Production
11. Harvesting
12. Envorinmental concerns
13. New Technologies in Plant Production

Student Organization

FFA-Future Farmers of America

Agribusiness and Entrepreneurship Technology

The Agribusiness and Entreprenurship Program is designed to provide an educational background in business managment and entreprenurship.

Units:

1. Introduction to Agribusiness and Entreprenurship
2. Developing Perso0nal Financial Managment
3. Conductiong a Business Inventory
4. Using the Balance Sheet
5. Using the Income Statement
6. Preparing a Statement of Cash Flow
7. Preparing a Statement of Ownership
8. Analyzing Financial Performance
9. Implementing Planning and Decision Making
10. Explaining Business Borrowing/Investing Practices
11. Managing Business and Self-Employment Taxes
12. Applying Legal Concepts
13. Using Managment Information Systems
14. Planning and Conduction Marketing.